Den
Playful Japanese fine dining in Jingumae at 2-3-18 Jingumae (entrance on Gaiennishi-dori), led by chef Zaiyu Hasegawa. The Tokyo MICHELIN Guide 2026 lists Den at two stars with a Green Star for sourcing; the Den Garden salad assembled tableside is the plate most first-timers recognise. Reservations are telephone-only (+81-3-6455-5433) between noon and 5 p.m. Monday–Saturday, opening two months ahead, with no authorised online platforms. Ask a hotel concierge to call if you are abroad, and confirm current pricing when the confirmation email arrives.
- Address
- Architect House Hall JIA, 2-3-18 Jingumae, Shibuya-ku, Tokyo, Japan
- Official website
- Visit site ↗
- Country
- Japan
While you're there
Jingumae puts Omotesando and Meiji Jingu within a short walk. Keep dinner as the night’s only reservation; for a quieter art morning the next day, Nezu Museum is nearby in Minami-Aoyama. Book Den far ahead and confirm dietary constraints in writing.
Pro Tip: Book at the earliest release your dates allow and put allergies in writing; Jingumae no-shows are rare, but incomplete dietary notes are how a carefully planned tasting turns cautious.
- Best for
- A Jingumae tasting that needs months of booking discipline.
- Pair with
- A calmer art morning at Nezu Museum.
- Season / timing
- Sakura and Golden Week periods make already scarce counters harder.