Humble Chicken

Thirteen-seat chef’s-table omakase by Angelo Sato at 54 Frith Street in Soho, built around an open kitchen and a long tasting menu with Japanese and European references. The Great Britain MICHELIN Guide has recognised the room with two stars; dietary flexibility is limited, so read the booking notes on humblechickenuk.com before you reserve. Arrive on time for the seat you booked and keep Soho hotel nights nearby if you are stacking multiple Mayfair or Pimlico dinners in one week.